Macronutrients
Energy 513.0 kcal / 2146.4 kJ
Protein 4.5 g
Carbohydrates 64 g
Sugar content in carbohydrates 27.0 g
Fat 26.0 g
Saturated fat content in fats 17.0 g
Others
Fibres 2.3 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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