Macronutrients
Energy 137.0 kcal / 573.2 kJ
Protein 4.2 g
Carbohydrates 18 g
Sugar content in carbohydrates 0.9 g
Fat 4.9 g
Saturated fat content in fats 0.8 g
Others
Fibres 2.2 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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