Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 5.0 g
Carbohydrates 58 g
Sugar content in carbohydrates 24.0 g
Fat 25.6 g
Saturated fat content in fats 22.9 g
Others
Fibres 0.3 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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