Macronutrients
Energy 192.0 kcal / 803.3 kJ
Protein 4.7 g
Carbohydrates 21 g
Sugar content in carbohydrates 4.3 g
Fat 9.5 g
Saturated fat content in fats 2.3 g
Others
Fibres 2.0 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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