Macronutrients
Energy 466.0 kcal / 1949.7 kJ
Protein 11.0 g
Carbohydrates 49 g
Sugar content in carbohydrates 3.0 g
Fat 24.0 g
Saturated fat content in fats 6.8 g
Others
Fibres 5.2 g
Sodium 0.7 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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