Macronutrients
Energy 430.0 kcal / 1799.1 kJ
Protein 8.9 g
Carbohydrates 64 g
Sugar content in carbohydrates 20.0 g
Fat 14.0 g
Saturated fat content in fats 4.5 g
Others
Fibres 6.1 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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