Macronutrients
Energy 415.0 kcal / 1736.4 kJ
Protein 8.2 g
Carbohydrates 59.4 g
Sugar content in carbohydrates 31.6 g
Fat 15.0 g
Saturated fat content in fats 3.4 g
Others
Fibres 5.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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