Macronutrients
Energy 610.0 kcal / 2552.2 kJ
Protein 18.0 g
Carbohydrates 25 g
Sugar content in carbohydrates 8.8 g
Fat 48.0 g
Saturated fat content in fats 9.1 g
Others
Fibres 4.0 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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