Macronutrients
Energy 461.0 kcal / 1928.8 kJ
Protein 7.1 g
Carbohydrates 54 g
Sugar content in carbohydrates 1.9 g
Fat 23.0 g
Saturated fat content in fats 2.0 g
Others
Fibres 5.5 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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