Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 13.9 g
Carbohydrates 58.9 g
Sugar content in carbohydrates 2.6 g
Fat 18.8 g
Saturated fat content in fats 2.7 g
Others
Fibres 3.6 g
Sodium 0.9 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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