| Macronutrients | |
|---|---|
| Energy | 56.0 kcal / 234.3 kJ |
| Protein | 0.7 g |
| Carbohydrates | 6.5 g |
| Sugar content in carbohydrates | 1.8 g |
| Fat | 2.9 g |
| Saturated fat content in fats | 2.6 g |
| Others | |
|---|---|
| Fibres | 0.7 g |
| Sodium | 0.3 g |
Légumes & fromage
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– Open Food Facts
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