| Macronutrients | |
|---|---|
| Energy | 109.0 kcal / 456.1 kJ |
| Protein | 8.5 g |
| Carbohydrates | 6.7 g |
| Sugar content in carbohydrates | 3.7 g |
| Fat | 5.1 g |
| Saturated fat content in fats | 2.4 g |
| Others | |
|---|---|
| Fibres | 1.2 g |
| Sodium | 0.4 g |
Cassolette Saint Jacques, julienne de légumes
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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