| Macronutrients | |
|---|---|
| Energy | 90.0 kcal / 376.6 kJ |
| Protein | 6.5 g |
| Carbohydrates | 4.3 g |
| Sugar content in carbohydrates | 1.3 g |
| Fat | 5.2 g |
| Saturated fat content in fats | 3.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.3 g |
| Macronutrients | |
|---|---|
| Energy | 90.0 kcal / 376.6 kJ |
| Protein | 6.5 g |
| Carbohydrates | 4.3 g |
| Sugar content in carbohydrates | 1.3 g |
| Fat | 5.2 g |
| Saturated fat content in fats | 3.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0.3 g |
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information