Macronutrients
Energy 82.0 kcal / 343.1 kJ
Protein 15.0 g
Carbohydrates 3.7 g
Sugar content in carbohydrates 2.0 g
Fat 1.2 g
Saturated fat content in fats 0.4 g
Others
Fibres 0.8 g
Sodium 1.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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