| Macronutrients | |
|---|---|
| Energy | 293.0 kcal / 1225.9 kJ |
| Protein | 13.8 g |
| Carbohydrates | 18 g |
| Sugar content in carbohydrates | 2.2 g |
| Fat | 17.4 g |
| Saturated fat content in fats | 1.9 g |
| Others | |
|---|---|
| Fibres | 4.7 g |
| Sodium | 0.5 g |
Fingers vegetales
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– Open Food Facts
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