Macronutrients
Energy 530.0 kcal / 2217.5 kJ
Protein 9.5 g
Carbohydrates 56 g
Sugar content in carbohydrates 46.0 g
Fat 29.0 g
Saturated fat content in fats 17.0 g
Others
Fibres 2.8 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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