Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 5.9 g
Carbohydrates 19 g
Sugar content in carbohydrates 0.5 g
Fat 8.8 g
Saturated fat content in fats 4.7 g
Others
Fibres 0.9 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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