Macronutrients
Energy 457.0 kcal / 1912.1 kJ
Protein 5.9 g
Carbohydrates 75.8 g
Sugar content in carbohydrates 40.5 g
Fat 14.1 g
Saturated fat content in fats 9.2 g
Others
Fibres 1.6 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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