Macronutrients
Energy 445.0 kcal / 1861.9 kJ
Protein 1.9 g
Carbohydrates 25 g
Sugar content in carbohydrates 19.0 g
Fat 37.0 g
Saturated fat content in fats 3.9 g
Others
Fibres 2.6 g
Sodium 1.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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