| Macronutrients | |
|---|---|
| Energy | 146.0 kcal / 610.9 kJ |
| Protein | 4.7 g |
| Carbohydrates | 18.9 g |
| Sugar content in carbohydrates | 1.4 g |
| Fat | 3.7 g |
| Saturated fat content in fats | 0.3 g |
| Others | |
|---|---|
| Fibres | 10.6 g |
| Sodium | 0.0 g |
Ail coupé surgelé
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– Open Food Facts
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