| Macronutrients | |
|---|---|
| Energy | 291.0 kcal / 1217.5 kJ |
| Protein | 10.9 g |
| Carbohydrates | 58.3 g |
| Sugar content in carbohydrates | 1.6 g |
| Fat | 1.6 g |
| Saturated fat content in fats | 0.5 g |
| Others | |
|---|---|
| Fibres | 3.0 g |
| Sodium | 0.0 g |
Tagliolini
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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