Macronutrients
Energy 99.0 kcal / 414.2 kJ
Protein 2.2 g
Carbohydrates 19 g
Sugar content in carbohydrates 9.2 g
Fat 1.0 g
Saturated fat content in fats 0.2 g
Others
Fibres 2.8 g
Sodium 28.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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