| Macronutrients | |
|---|---|
| Energy | 608.0 kcal / 2543.9 kJ |
| Protein | 6.7 g |
| Carbohydrates | 34 g |
| Sugar content in carbohydrates | 30.0 g |
| Fat | 48.0 g |
| Saturated fat content in fats | 28.0 g |
| Others | |
|---|---|
| Fibres | 9.5 g |
| Sodium | n.A. |
Chocolat noir 71% à patisser
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– Open Food Facts
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