Macronutrients
Energy 462.0 kcal / 1933.0 kJ
Protein 4.5 g
Carbohydrates 51.5 g
Sugar content in carbohydrates 24.9 g
Fat 26.0 g
Saturated fat content in fats 2.8 g
Others
Fibres n.A.
Sodium 0.5 g

Free license

This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
Click here for more information