Macronutrients
Energy 468.0 kcal / 1958.1 kJ
Protein 3.9 g
Carbohydrates 74 g
Sugar content in carbohydrates 18.0 g
Fat 17.0 g
Saturated fat content in fats 7.8 g
Others
Fibres 1.7 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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