Macronutrients
Energy 306.0 kcal / 1280.3 kJ
Protein 14.4 g
Carbohydrates 21.4 g
Sugar content in carbohydrates 1.7 g
Fat 17.6 g
Saturated fat content in fats 11.5 g
Others
Fibres 2.2 g
Sodium 0.6 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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