Macronutrients
Energy 469.0 kcal / 1962.3 kJ
Protein 6.3 g
Carbohydrates 69 g
Sugar content in carbohydrates 25.0 g
Fat 18.0 g
Saturated fat content in fats 12.0 g
Others
Fibres 2.2 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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