| Macronutrients | |
|---|---|
| Energy | 263.0 kcal / 1100.4 kJ |
| Protein | 10.0 g |
| Carbohydrates | 36 g |
| Sugar content in carbohydrates | 6.5 g |
| Fat | 8.3 g |
| Saturated fat content in fats | 3.8 g |
| Others | |
|---|---|
| Fibres | 1.9 g |
| Sodium | 0.4 g |
Ravioli aux 4 fromages
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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