Macronutrients
Energy 466.0 kcal / 1949.7 kJ
Protein 6.1 g
Carbohydrates 69.6 g
Sugar content in carbohydrates 31.6 g
Fat 17.3 g
Saturated fat content in fats 9.4 g
Others
Fibres 3.8 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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