| Macronutrients | |
|---|---|
| Energy | 56.0 kcal / 234.3 kJ |
| Protein | 2.7 g |
| Carbohydrates | 5.1 g |
| Sugar content in carbohydrates | 1.7 g |
| Fat | 2.1 g |
| Saturated fat content in fats | 1.4 g |
| Others | |
|---|---|
| Fibres | 2.7 g |
| Sodium | 0.2 g |
Purée de légumes de saison cuisinée
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– Open Food Facts
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