Macronutrients
Energy 612.0 kcal / 2560.6 kJ
Protein 20.0 g
Carbohydrates 20 g
Sugar content in carbohydrates 5.4 g
Fat 49.0 g
Saturated fat content in fats 9.6 g
Others
Fibres 5.7 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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