Macronutrients
Energy 425.0 kcal / 1778.2 kJ
Protein 8.1 g
Carbohydrates 74.3 g
Sugar content in carbohydrates 56.0 g
Fat 10.0 g
Saturated fat content in fats 9.0 g
Others
Fibres 2.8 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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