| Macronutrients | |
|---|---|
| Energy | 185.0 kcal / 774.0 kJ |
| Protein | 2.3 g |
| Carbohydrates | 1.2 g |
| Sugar content in carbohydrates | 0.5 g |
| Fat | 17.7 g |
| Saturated fat content in fats | 2.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 2.2 g |
| Macronutrients | |
|---|---|
| Energy | 185.0 kcal / 774.0 kJ |
| Protein | 2.3 g |
| Carbohydrates | 1.2 g |
| Sugar content in carbohydrates | 0.5 g |
| Fat | 17.7 g |
| Saturated fat content in fats | 2.5 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 2.2 g |
This content is available under the following license:
Open Data Commons Open Database License (ODbL)
– Open Food Facts
Click here for more information