| Macronutrients | |
|---|---|
| Energy | 464.0 kcal / 1941.4 kJ |
| Protein | 6.6 g |
| Carbohydrates | 69 g |
| Sugar content in carbohydrates | 30.3 g |
| Fat | 17.2 g |
| Saturated fat content in fats | 6.4 g |
| Others | |
|---|---|
| Fibres | 2.9 g |
| Sodium | 0.2 g |
Goûter crok
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Open Data Commons Open Database License (ODbL)
– Open Food Facts
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