Macronutrients
Energy 180.0 kcal / 753.1 kJ
Protein 5.9 g
Carbohydrates 22 g
Sugar content in carbohydrates 1.5 g
Fat 7.4 g
Saturated fat content in fats 3.0 g
Others
Fibres 0.9 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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