| Macronutrients | |
|---|---|
| Energy | 720.0 kcal / 3012.5 kJ |
| Protein | 6.6 g |
| Carbohydrates | 22 g |
| Sugar content in carbohydrates | 5.6 g |
| Fat | 67.0 g |
| Saturated fat content in fats | 62.0 g |
| Others | |
|---|---|
| Fibres | 3.9 g |
| Sodium | 0.0 g |
Noix de coco râpée de Ceylan
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– Open Food Facts
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