Macronutrients
Energy 478.0 kcal / 2000.0 kJ
Protein 7.1 g
Carbohydrates 65 g
Sugar content in carbohydrates 27.0 g
Fat 20.0 g
Saturated fat content in fats 1.8 g
Others
Fibres 4.8 g
Sodium 0.2 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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