Macronutrients
Energy 160.0 kcal / 669.4 kJ
Protein 3.0 g
Carbohydrates 19 g
Sugar content in carbohydrates 1.0 g
Fat 7.1 g
Saturated fat content in fats 1.0 g
Others
Fibres 3.8 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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