Macronutrients
Energy 192.0 kcal / 803.3 kJ
Protein 5.9 g
Carbohydrates 19 g
Sugar content in carbohydrates 0.6 g
Fat 9.3 g
Saturated fat content in fats 2.6 g
Others
Fibres 4.2 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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