Macronutrients
Energy 518.0 kcal / 2167.3 kJ
Protein 5.9 g
Carbohydrates 59 g
Sugar content in carbohydrates 15.0 g
Fat 28.0 g
Saturated fat content in fats 11.0 g
Others
Fibres 2.1 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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