Macronutrients
Energy 192.0 kcal / 803.3 kJ
Protein 17.0 g
Carbohydrates 2.4 g
Sugar content in carbohydrates 2.0 g
Fat 12.0 g
Saturated fat content in fats 1.4 g
Others
Fibres 3.2 g
Sodium 0.4 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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