Macronutrients
Energy 562.0 kcal / 2351.4 kJ
Protein 4.6 g
Carbohydrates 53 g
Sugar content in carbohydrates 51.0 g
Fat 36.0 g
Saturated fat content in fats 6.5 g
Others
Fibres 3.6 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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