Macronutrients
Energy 461.0 kcal / 1928.8 kJ
Protein 11.0 g
Carbohydrates 66 g
Sugar content in carbohydrates 4.1 g
Fat 16.0 g
Saturated fat content in fats 10.0 g
Others
Fibres 4.3 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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