Macronutrients
Energy 493.0 kcal / 2062.7 kJ
Protein 3.9 g
Carbohydrates 54 g
Sugar content in carbohydrates 27.0 g
Fat 29.0 g
Saturated fat content in fats 20.2 g
Others
Fibres 0.6 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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