Macronutrients
Energy 415.0 kcal / 1736.4 kJ
Protein 14.0 g
Carbohydrates 71 g
Sugar content in carbohydrates 4.3 g
Fat 7.4 g
Saturated fat content in fats 0.8 g
Others
Fibres 4.2 g
Sodium 0.8 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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