Macronutrients
Energy 98.0 kcal / 410.0 kJ
Protein 3.9 g
Carbohydrates 9 g
Sugar content in carbohydrates 2.2 g
Fat 4.3 g
Saturated fat content in fats 1.3 g
Others
Fibres 4.0 g
Sodium 0.3 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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