Macronutrients
Energy 466.0 kcal / 1949.7 kJ
Protein 4.6 g
Carbohydrates 73 g
Sugar content in carbohydrates 23.0 g
Fat 17.0 g
Saturated fat content in fats 9.1 g
Others
Fibres 1.4 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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