Macronutrients
Energy 633.0 kcal / 2648.5 kJ
Protein 24.0 g
Carbohydrates 5.1 g
Sugar content in carbohydrates 3.4 g
Fat 58.0 g
Saturated fat content in fats 6.5 g
Others
Fibres 9.8 g
Sodium 0.0 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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