Macronutrients
Energy 160.0 kcal / 669.4 kJ
Protein 4.7 g
Carbohydrates 21.6 g
Sugar content in carbohydrates 19.5 g
Fat 5.9 g
Saturated fat content in fats 4.1 g
Others
Fibres 0.7 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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