Macronutrients
Energy 152.0 kcal / 636.0 kJ
Protein 5.2 g
Carbohydrates 21.4 g
Sugar content in carbohydrates 20.1 g
Fat 4.3 g
Saturated fat content in fats 2.9 g
Others
Fibres 2.4 g
Sodium 0.1 g

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This content is available under the following license: Open Data Commons Open Database License (ODbL) – Open Food Facts
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